Speaker: David Boudrero with MIRO

Topics:
Identify common issues associated with rooftop equipment and supports
Identify minimum code requirements for rooftop equipment supports per the International Building Codes and ASCE-7
Discuss how to handle rooftop supports as a Deferred Submittal or Delegated Design

Speaker Bio:
David graduated from Utah State University with a master's degree in structural engineering. David received his professional engineering license in 2021 and worked as a consulting structural design engineer prior to moving to MIRO to specialize in rooftop supports. David has been with MIRO Industries for almost 2 years and enjoys the opportunity to educate engineers and rooftop professionals on code requirements for rooftop supports.

Meal Selections:

VEGAN COBB SALAD - Spring Mix, Cucumbers, Cherry Tomatoes, Crispy Garbanzo beans, Red Onions, Sweet Potato, Avocado, Pepitas, Shaved Cauliflower, Toasted Cumin Vinaigrette.

GARDEN FRESH RIGATONI (V) - Zucchini, yellow squash, red onion, garlic, mixed bell pepper, cherry tomato, spinach, basil.

QUESADILLAS - Cheddar jack, bell peppers, pickled onions, guacamole, salsa, sour cream, cilantro, Nacho Chips.

GRILLED CHICKEN SANDWICH - Arugula, Mama Lil’s, grilled squash, Basil aioli, Swiss, Mama Lil peppers served with Fries.

WAGYU BURGER - Cheddar, bacon, lettuce, tomato, onion, kosher pickle, special sauce, brioche bun served with Fries.

Parking:  Validated at reduced rate of $17.00 in lobby for Renaissance Hotel Parking Garage

Tickets

$40.00 Member Registration (credit card)

$45.00 Non-Member Registration (credit card)